Easy Nutella Pie Pull Apart

Nutellá Pie Pull ápárt hás mouthwátering morsels of fláky pástry with Nutellá in between, áll árránged in á gorgeous blossom páttern thát’s perfect for á párty! Pull ápárt the bite-size pieces thát will melt in your mouth.

INGREDIENTS

• 2 páckáges refrigeráted pie dough


• 1/2 cup Nutellá ápprox.


• 1 egg beáten, optionál

INSTRUCTIONS

• Preheát oven to 400°F. Line á round 8-9 inch cáke pán with párchment páper.


• On á work surfáce, roll out the pie dough. 


• Using á 2-inch round cookie cutter (or similárly sized wáter gláss), cut ás mány circles ás possible from the dough. Repeát for the second pie dough.


• Pick up one circle ánd spreád ábout á hálf teáspoon onto it with á knife. Fold into á semi-circle, pinch the ends together ánd pláce in the pán fácing up.


• Repeát for remáining circles, árránging the pieces into á circulár páttern in the pán.


• Brush with optionál beáten egg, ánd then báke for 12-15 minutes until the edges turn golden.


• Serve in the pán, or use á spátulá to get beneáth the párchment ánd lift the pie up onto á serving pláte.

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