Homemade Ranch Dressing #vegan #vegetarian

Custom made Ranch Dressing. Who doesn't love farm dressing? I put it on everything and dunk it in all things. I particularly love to plunge Ranch Dressing in my chicken strips that I get at Hornbacher's at the supermarket for lunch.

You can without much of a stretch make it at home with simply the correct flavors, some milk, and some mayo. Doesn't need to be mayo possibly, you could utilize greek yogurt even.

INGREDIENTS

• 1 cup Greek yogurt


• ¼ cup 1% milk


• 1 tbsp fresh parsley, chopped


• 1 tsp ground pepper


• ½ tsp sea salt


• ½ tsp dried dill


• 1/2 tsp garlic powder


• 1/2  tsp onion powder


• 1/4 tsp dried thyme

INSTRUCTIONS

1. Whisk the yogurt and milk together until well combined. You can also combine all the ingredients together in the food processor like my video shows.


2. Whisk in the parsley, followed by the remaining seasonings


3. Store in the fridge in an glass jar for an hour to set before serving


4. Shake the jar well before using


5. Will last for at least a week in the fridge (will depend on the best before date on the yogurt)